Tomatoes - Sauce/Paste
Thick, meaty, and low on seeds—paste tomatoes are perfect for sauces, salsas, and canning. These kitchen workhorses cook down beautifully into rich, flavorful goodness. If you love making things from scratch, this is your tomato!
Granadero - Johnny’s Seeds
Granadero produces very high yields of uniform, attractive, bright red, 4–5 oz. tomatoes with very good flavor. Thick-walled fruits ideal for fresh tomato sauces, salsas, and salads. Broad disease resistance package keeps Granadero healthy even under heavy disease pressure. Low susceptibility to blossom end rot. Indeterminate. USDA Certified Organic.
San Marzano - Johnny’s Seeds
San Marzano is considered one of the best paste tomatoes of all time, with Old World look and taste. Whole 4–6 oz. tomatoes peel easily and cook down quickly. Various strains of San Marzano exist; this strain was selected by tomato breeder Emily Rose Haga from seeds from the USDA gene bank, which is designed to preserve genetic diversity and increase food security. The strain originates from Parma, Italy, where it was developed for the 1950's canning industry. This strain has a very traditional San Marzano shape and appearance as well as a vibrant red color. Indeterminate. USDA Certified Organic.
Thick, meaty, and low on seeds—paste tomatoes are perfect for sauces, salsas, and canning. These kitchen workhorses cook down beautifully into rich, flavorful goodness. If you love making things from scratch, this is your tomato!
Granadero - Johnny’s Seeds
Granadero produces very high yields of uniform, attractive, bright red, 4–5 oz. tomatoes with very good flavor. Thick-walled fruits ideal for fresh tomato sauces, salsas, and salads. Broad disease resistance package keeps Granadero healthy even under heavy disease pressure. Low susceptibility to blossom end rot. Indeterminate. USDA Certified Organic.
San Marzano - Johnny’s Seeds
San Marzano is considered one of the best paste tomatoes of all time, with Old World look and taste. Whole 4–6 oz. tomatoes peel easily and cook down quickly. Various strains of San Marzano exist; this strain was selected by tomato breeder Emily Rose Haga from seeds from the USDA gene bank, which is designed to preserve genetic diversity and increase food security. The strain originates from Parma, Italy, where it was developed for the 1950's canning industry. This strain has a very traditional San Marzano shape and appearance as well as a vibrant red color. Indeterminate. USDA Certified Organic.
Thick, meaty, and low on seeds—paste tomatoes are perfect for sauces, salsas, and canning. These kitchen workhorses cook down beautifully into rich, flavorful goodness. If you love making things from scratch, this is your tomato!
Granadero - Johnny’s Seeds
Granadero produces very high yields of uniform, attractive, bright red, 4–5 oz. tomatoes with very good flavor. Thick-walled fruits ideal for fresh tomato sauces, salsas, and salads. Broad disease resistance package keeps Granadero healthy even under heavy disease pressure. Low susceptibility to blossom end rot. Indeterminate. USDA Certified Organic.
San Marzano - Johnny’s Seeds
San Marzano is considered one of the best paste tomatoes of all time, with Old World look and taste. Whole 4–6 oz. tomatoes peel easily and cook down quickly. Various strains of San Marzano exist; this strain was selected by tomato breeder Emily Rose Haga from seeds from the USDA gene bank, which is designed to preserve genetic diversity and increase food security. The strain originates from Parma, Italy, where it was developed for the 1950's canning industry. This strain has a very traditional San Marzano shape and appearance as well as a vibrant red color. Indeterminate. USDA Certified Organic.
Make it stand out
It all begins with an idea. Maybe you want to launch a business.
Build it
Maybe you want to turn a hobby into something more. Or maybe you have a creative project to share with the world.
